Tuesday, December 4, 2007

Roasted Chestnuts a la Poodle

With small sharp knife, cut small X into flat side of chestnuts. Roast at 400 degrees for 15 minutes. Quickly peel (protect fingers!) and enjoy.

Eat with hot chocolate and friends and Christmas tree.
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1 comment:

Nandan said...

Hey Monkey/Poodle,
Trader Joe called, he wants his chestnut recipe back!


(you pilfered this directly from the box instructions...im totally busting you!)

December 13, 2007 at 11:19 AM

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